|
The risk of development of critical illness, in-hospital mortality and all-cause mortality at 3 years |
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| Diabetes mellitus |
Number of subjects |
Acute organ failure hospitalization |
Acute organ failure with in-hospital death |
Acute organ failure with all-cause mortality at 3 years |
|
|
||||
| Absent |
||||
| BMI ≤ 20 |
484 |
7 (1.5) |
28.6 |
28.6 |
| BMI 21–24 |
4,383 |
32 (0.7) |
12.5 |
15.6 |
| BMI 25–29 |
5,424 |
30 (0.6) |
13.3 |
23.3 |
| BMI ≥ 30 |
3,287 |
21 (0.6) |
4.8 |
23.8 |
| Total |
13,578 |
90 (0.7) |
12.2 |
21.1 |
| Present |
||||
| BMI ≤ 20 |
22 |
0 |
NA |
NA |
| BMI 21–24 |
227 |
8 (3.5) |
37.5 |
37.5 |
| BMI 25–29 |
634 |
16 (2.5) |
62.5 |
62.5 |
| BMI ≥ 30 |
947 |
19 (2.0) |
36.8 |
47.4 |
| Total |
1,830 |
43 (2.4) |
46.5 |
51.2 |
|
Data are taken from from the Atherosclerosis Risk in Communities study 1986–1989 and follow-up, and are presented as proportions (%) over the 3-year study follow-up period. BMI, body mass index. | ||||
Slynkova et al. Critical Care 2006 10:R137 doi:10.1186/cc5051 |
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